Organized by the Malaysia Chinese Restaurant Association (马来西亚中国餐饮业协会) , the event drew over 200 participants from across the food and beverage (F&B) industry, creating an engaging and vibrant atmosphere throughout the session.

This blog depicts Stingray’s experience with the setup of Point-Of-Sale (POS) at our client — 成都印象’s restaurant.

We are extremely grateful to our clients for trusting us with our services for their restaurants!

Thinking of integrating your POS System with Malaysia’s “Top 3 Delivery Platforms”?

Learn how to apply for delivery platform integration and discover why it’s a smart move for your business.

Having trouble setting up your digital menu for your restaurant?

Check out this short, image-guided blog to learn how to design and customize your menu on your POS system.

Previously, we visited our client’s dessert café, Taro Ice, for the installation and training of the FeedMe POS System.

Learn what it really means to purchase the FeedMe POS System from us.

A sudden plan to travel all the way from Kuala Lumpur to Batu Pahat, just to visit a lovely restaurant above the sea, far from the city — Grandma's Guest House.

We were there for work, but ended up enjoying the breathtaking scenery and the refreshing sea breeze.

On April 25, 2025, we attended the International Café & Beverage Show (ICBS) held at Kuala Lumpur Convention Centre (KLCC).

The event gave us the opportunity to explore a wide range of distributors, specialists, and businesses in the food and beverage industry.

Not sure what to get for lunch and is craving for something that might be far away from you?

Order your favourite food and drinks on the FeedMe App now without any hassle while curbing your cravings!

This blog shares with you Stingray’s leap to another year with our cherished and valued team members.

This wonderful and blessed evening has brought joy and unforgettable memories to everyone of us <3